Cho Kara

This junmai daiginjo is striking; it appears mostly clear, but has a slight green tint. Aromas of apple, white peach, flowers, and the fresh verdure that originates from cerulenin-resistant sake yeast combine in this pleasant sake.

• Region: Fukui
• Grade: Junmai Daiginjo
• Kake-Rice: Gohyakumangoku, 50% polishing
• Koji-Rice: Gohyakumangoku, 50% polishing
• ALCOHOL: 16.5%
• SMV: +14
• SIZE: 720ml